The report forms part one of a series of reports that Media Monitoring Africa will release in the course of the next few months which will examine the SABC television menu for aspects like local versus foreign programmes, genre of programmes as well as the language of programmes. This report however, is about the diversity of programming on all SABC television platforms using a food analogy. This analogy allows the content of SABC programming to be viewed as a “TV Diet ”, that is, how healthy or unhealthy our TV consumption is. Read the full report here.
August 04, 2013
What’s on the Menu? Understanding the Diet of Programming for Citizens
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